North African Style Red Chilli Harissa

North African style hot & spicy sauce, ideal on couscous, in tagines or stirred into mayo or yoghurt as a dip.

Hailing from North Africa, Harissa is widely used to add warmth and depth to all manner of dishes.

Ingredients / Red Chilli 31%, Garlic 23%, Onion, Rapeseed Oil, Water, Smoked Paprika, Ginger, Salt, Ground Coriander, Citric Acid (acidity regulator), Cumin, Fennel Seeds.

Size / 180g.